Restaurant News, May 2019


While broadly speaking Bordeaux in style, it is very early days and Ningxia is fast developing its own unique sense of terroir. For our Chief winemaker @lenz_m_moser, this terroir comes through as “a unique kind of Chinese spice” that you don’t find anywhere else. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Chateau Changyu-Moser XV's Grand Vin is a shining example of Cabernet Sauvignon from Ningxia - here sitting proudly on display at one of the world's best department stores